The Grand Richmond

Pizza's

Margherita OR salami and olive OR prawn pea and chilli

$13.00

Chicken Polpette

Baby chicken meatballs in a Napoli sauce with rocket pesto

$13.00

Pickled Calamari

lightly marinated, served with a salad of shaved cabbage, mint and parsley

$16.50

Beetroot and goats cheese salad

with toasted hazelnuts and balsamic

$10.00

Potato and herb fritters

with pea and corn served with lemon aoli

$9.50

House cured Ocean Trout

with watercress & horseradish salad

$13.00

Pork & pistachio terrine

with cornichons & crispy bread

$14.00

Beer-battered Fish

Served with green salad, fries and tartare sauce

$25.50

The Grand Parma

You know you want it!

$19.50

Fish of the Day

served with salad of tomato, fennel, capers, frisee and basil

$26.50

Calamari

lightly floured and flash fried, served with green salad and aioli

$22.00

Scotch Fillet Steak (300grms)

served with broccolini & fat chips

$33.50

Braised lamb shank

Served with gremolata and creamy mash potatoes.

$28.50

Pie of the day

with a shaved fennel and mixed leaf salad

$26.00

House-made Potato Gnocchi

with napoli and basil

$20.50

Open steak sandwich

with spicy tomato chutney and fries

$22.00

Garden salad

.

$7.00

Fries

$7.00

Fat Chips

served with sweet chilli mayo

$8.50

Broccolini

sauteed with chilli, garlic and olive oil

$8.00

House-made sorbets & icecreams

seasonal flavours

$10.00

Italian cheeses

$14.00

Affogato with Espresso

$8.00

Affogato with Espresso and Strega or Frangelico

$14.00